Climate & Environment
Environmental designer Kevin Krizek shares how systemic barriers and status-quo planning have led many cities to revert to car-dominated designs five years after the pandemic.
A new modeling method developed by CU Boulder researchers helped scientists understand why kelp forests returned more slowly in Southern California than in British Columbia.
Savannah Lehnert will help cacao farmers in Brazil balance their economic livelihoods with conservation methods, advancing agroforestry conservation in an intensely biodiverse region.
New research uncovers the survival strategy juvenile Chinook salmon adopt to migrate to the ocean, providing insight on how to conserve the threatened fish.
New research analyzed tree rings and fire scars to compare modern fires to those in the past.
A new review paper published in Science highlights the changes that will occur in the Arctic by 2100 and their far-reaching implications.
New research reveals how resident algae altered the genome of these fabled sea creatures, allowing them to access more nutrients.
CIRES researchers provide answers to the lingering questions one might have following urban wildfires.
Relatives of the llama are dropping dung as they venture into higher elevations in the Andes Mountains, providing a nutrient-rich environment for life to thrive despite glacier loss.
CU Boulder economist Alessandro Peri makes the case that empowering the young can meaningfully affect climate policy and climate outcomes.